Dinners & Other Get Togethers

Here is the information for currently scheduled, upcoming OTHG social events.  There is a list of currently scheduled events, followed by details for each event.
Please note that you MUST make reservations by the restaurant requested deadline date.
We look forward to seeing you :)

The currently scheduled events are:

March:

14 Mar - Sun - Pot-Luck @ Trappeurs Crossing
31 Mar - Wed- Dinner @ The Home Ranch  (NOTE the date change)
 

April:
06 Apr - Tues - Dinner at The Tugboat
 




 

March SOCIAL POT-LUCK at

Trappeurs Crossing

in the meeting room inside the main building

 Sunday - 14 March 2010
 6:00 - 8:00 pm
  

Bring: an appetizer or dessert to share and your own beverage

          Cups, plates and napkins will be provided.

 Directions:

Trappeurs Crossing is located at the corner of Village Drive and Medicine Springs Road.  Please park in the covered guest garage.  Enter off Medicine Springs Road.  The main building is a very short walk from the garage to enter the lobby area.  Please do not park in the 15 minute check-in parking spaces or those for Trappeur’s shuttle buses.

             Note: This event is limited to Steamboat OTHG members only.
 




Over The Hill Gang Dinner

at The Home Ranch

Wednesday March 31, 2010

6:00 PM Cash bar
7:00 PM Dinner
 

Reservations:   will be taken starting March 15th by The Home Ranch at 970-879-1780
     - (please do NOT call any earlier).

     - Deadline:   for final reservations is March 22nd

When making reservations please give name of each person, entree and dessert choice, phone number and credit card. 

Hors d’oeuvres in the Living room @ 6:00 PM

  wine (by the glass or bottle), beer, cocktails and soft drinks @ a "Cash Bar"

Petite Croque Monsieur
Antipasto Platter
Coconut Shrimp with Curry Dip
Assorted Canapes
Sushi with Dipping Sauces
               
Dinner @ 7:00 PM
~Soup~

Beef Consommé with Julienne Crêpes and Wild Mushrooms

~Salad~

Tender Bibb Lettuce with Toasted Pepitas and House-Pickled Vegetables, Creamy Ver Jus Dressing 

~Entrées ~
(Choose one)
Red Meats

Roasted Loin of Wild Elk and Porcini Mushroom Cream Sauce, served with Spatzle, Braised Red Cabbage and Apple, and Lingonberry Sauce 

Poultry

Duck Galantine a L’Orange, Wild Rice Pilaf and Grilled Asparagus 

Fish

Wild Chesapeake Bay Striped Bass Cioppino Style; served with Mussels, Tomato Concassé, Basil and Roasted Garlic 

Dessert
Warm Molten Chocolate Cake, Vanilla Bean Ice Cream
~or~

Warm Sourmash Blackberry Cobbler with Caramel Pecan Ice Cream

 Cost is $55.00/person
Limit: 44 persons
 




 
End of Ski Season Dinner
at The Tugboat Grill & Pub
 

Join the GANG at the “world famous” Tugboat Grill and Pub for the last hurrah of the ski season

Tuesday - April 6, 2010
6:00 pm Cocktails/Cash Bar
7:00 pm Dinner

 
RESERVATIONS - by Friday April 2, 2010 to StUllr@AOL.com 
or 879-7388 with your entree choice 

COCKTAILS
Happy Hour prices from 6 to 9 for beer and wine

ENTREES
          New York Steak
          Basil Chicken
          Rocky Mountain Pan Fried Trout
          Fettuchini Alfredo

Entree includes baked potato or french fries along with a Tugboat garden salad and the dressing of your choice. 

DESSERT
          New York Style Cheesecake with strawberries
 

PRICE - $23.00 per dinner PLUS tax and tip
- separate checks available